In  Food Bites

The Kitchen Diaries: How To Make My Super Duper Awesome Vegetable Lasagna

By amin | Comments: 0 | February 18, 2015

Hey Dolls!

I’M COOKING FOR YOU!!!

Yup, I’m making one of my favorite dishes and that’s my SUPER DUPER AWESOME VEGETABLE LASAGNA! So the next time you need a dish that is sure to please at your dinner party, consider making this lasagna. I have a lot of vegetarian friends so this is a dish that is really yummy and popular at dinner parties. Serve it with a side salad and warm garlic bread and you will be in heaven!!

Put in as many or as little vegetables you like. I really like to sneak in my vegetables in my cooking (else I find I don’t get around to eating them) so I added loads of vegetables but it’s totally up to you what veggies you want to use!

Please tweet me or post a photo on Instagram if you make this lasagna so I can see it! @amindhillon

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The Ingredients:
1 package of whole wheat lasagna noodles
1.5 tbsp oil
1/2 cup garlic
1/2 of a large ginger root
1 onion
1 eggplant
Handful of white mushrooms
Handful of carrots
Handful of baby spinach
1 jar (700ml) pasta sauce
750 ml of 1% cottage cheese
1 package (200g) of light mozzarella cheese

Bake at 350 degrees for 45 minutes. Let cool for 10-15 minutes. Serves 9.

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Enjoy and let me know if you want to see more videos like this one.
XOXO,
Amin

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